Doña Paula was born when 760 hectares (almost 1,878 acres) were acquired in Ugarteche, Luján de Cuyo, in 1997. Today, Doña Paula has 4 vineyards located in high quality wine regions in Luján de Cuyo and the Uco Valley, in Mendoza, and is one of Argentina’s fastest growing wine exporters. 100% of the grapes used to produce its wines are sourced from its own vineyards, which are managed using sustainable practices.
Being diverse in terms of wine regions and varietals, it is a MUST to be a “details lover” (to take extreme care for details), as each wine region and variety has its own unique needs. When you are surrounded by excellence, the difference is in the details.
Timing, observation and best practices are as important as passion and intuition. Making great wines demands just that: passion and care for details.
Our motto and main corporative principle is “deliver the best that the Argentinean terroir can offer.” Thus, we aim at being a benchmark of quality and becoming an important Argentinean participant in the wine industry, recognized for our super premium wines.
Our enologists are free to “play” as they wish, they have all the necessary tools and technology to create a unique character in wines so that they can obtain their own personality. Precisely that is the reason why Doña Paula has been able to experiment and, thus, achieve its special way of making wine, its varieties, and acquire a particularly classical style.
We can offer wines with unique style because we are convinced that, in order to create, two essential variables must be combined: PASSION and CARE FOR DETAILS.