After moving to New York from his native Turkey, Hamdi Ulukaya found that in America, yogurt just wasn’t as delicious and widely available as it was back home. He believed everyone deserved better options, so he set about making delicious, nutritious, natural and accessible Greek yogurt in the U.S. The rest, as they say, is history. In 2005, Hamdi happened upon an ad for a recently closed yogurt plant. For him, the find was fate, and he knew in his heart he wanted to buy it. The Chobani® dream finally had a home.

Chobani has been on a mission since day one: to provide better food for more people. Made with only natural ingredients and sweeteners Chobani ensures that the ingredients used are not genetically modified (non-GMO). Chobani crafts each cup of yogurt to thick and creamy perfection through their authentic straining process which doubles the protein of this Greek yogurt. Available in supermarkets nationwide Chobani Greek Yogurt comes in a variety of flavours in three categories. Choose from their Core, Simply 100 and Flip segments for a healthier option. Try one today!

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